Slow Roasted Macadamias, Mango Chipotle — Nutrition Facts & Ingredients
Per serving (0.25 cup, 28 g): 200 calories. Per 100 g: 714 calories, 7.1 g protein, 75 g fat.
Nutrition Facts
Serving size0.25 cup (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Citric Acid, Corn Oil, Corn Starch, Dehydrated Green Bell Pepper, Dry Roasted Macadamia Nuts, Garlic Powder, Maltodextrin, Mango Chipotle Powder, Mango Powder, Modified Cornstarch, Natural Flavors, Onion Powder, Paprika Oleoresin, Salt, Silicon Dioxide, Smoke Flavoring, Soybean Oil, Spice, Sugar, Sunflower Oil, Tomato Powder, Torula Yeast, Tricalcium Phosphate, Turmeric, Vinegar
Frequently asked questions
How many calories are in Slow Roasted Macadamias, Mango Chipotle?
Per 100 g of Slow Roasted Macadamias, Mango Chipotle there are 714 calories.
How much protein is in Slow Roasted Macadamias, Mango Chipotle?
Per 100 g of Slow Roasted Macadamias, Mango Chipotle there are 7.14 g protein.
How many carbohydrates are in Slow Roasted Macadamias, Mango Chipotle?
Per 100 g of Slow Roasted Macadamias, Mango Chipotle there are 14.29 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Slow Roasted Macadamias, Mango Chipotle?
Per 100 g of Slow Roasted Macadamias, Mango Chipotle there are 7.14 g sugars.
How much sodium (salt) is in Slow Roasted Macadamias, Mango Chipotle?
Per 100 g of Slow Roasted Macadamias, Mango Chipotle there are 304.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Slow Roasted Macadamias, Mango Chipotle?
Per 100 g of Slow Roasted Macadamias, Mango Chipotle there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Slow Roasted Macadamias, Mango Chipotle?
The main ingredients in Slow Roasted Macadamias, Mango Chipotle are: Citric Acid, Corn Oil, Corn Starch, Dehydrated Green Bell Pepper, Dry Roasted Macadamia Nuts.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
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- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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