Ingredient

Mango Chutney

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add mango chutney to products as a flavor enhancer, providing a distinctive sweet, …

What it is

Mango chutney is a sweet and savory condiment made primarily from ripe or unripe mangoes, cooked with sugar, vinegar, and various spices. The ingredients are simmered together until the mixture thickens into a jam-like consistency.

Why it's used

Manufacturers add mango chutney to products as a flavor enhancer, providing a distinctive sweet, tangy, and sometimes spicy taste. It is commonly found in prepared foods such as canned seafood, frozen dinners and entrees, and various ethnic sauces, including Oriental and Mexican varieties.

Health notes

Mango chutney is a food product, not a single food additive requiring specific FDA approval. Its individual components, such as mango, sugar, spices, and vinegar, are generally recognized as safe (GRAS) when used appropriately in food. Mango chutney often contains added sugars; the 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars. It may also contribute to sodium intake; the FDA Daily Value for sodium is 2,300 mg. JECFA and EFSA typically evaluate individual food additives, not complex food products like mango chutney.

Allergen info

Not a major allergen.

Products containing Mango Chutney

Compare products →
Mild Mango Curry Original Simmer Sauce, Mild Mango Curry Aqua-Clear Tackle Mild Mango Curry Original Simmer Sauce, Mild Mango Curry Oriental, Mexican & Ethnic Sauces 94kcal 1.6Protein 3.9Fat 15.6Carbs Euro-American Brands, LLC Alstertor, Herring Fillets In Tomato Sauce Canned Seafood High in cholesterol — 21% DV per serving 263kcal 13Protein 21Fat 5.8Carbs Mackerel Fillets In Tomato Sauce, Tomato Sauce Cutting Edge Fitness Mackerel Fillets In Tomato Sauce, Tomato Sauce Canned Seafood High in saturated fat — 22% DV per serving 247kcal 14Protein 19Fat 6Carbs Byerly Foods International Lunds & Byerlys, Curried Quinoa Lettuce Wraps Prepared Wraps and Burittos High in sodium — 20% DV per serving 200kcal 5.3Protein 10.6Fat 21.2Carbs Chicken Coconut Curry With Mango With Naan Bread & Basmati Rice Tender White Chicken In A Creamy Spiced Coconut Sauce, Chicken Coconut Curry With Mango Jagpreet Enterprises Chicken Coconut Curry With Mango With Naan Bread & Basmati Rice Tender White Chicken In A Creamy Spiced Coconut Sauce, Chicken Coconut Curry With Mango Frozen Dinners & Entrees High in sodium — 38% DV per serving High in cholesterol — 28% DV per serving 133kcal 11.8Protein 2.8Fat 14.9Carbs Jagpreet Enterprises Chicken Meatball Curry With Naan Bread & Basmati Rice, Chicken Meatball Frozen Dinners & Entrees High in sodium — 33% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 25% DV per serving 151kcal 7.1Protein 6.7Fat 15.7Carbs British Wholesale Imports, Inc. Fruity Sauce, Fruity Other Cooking Sauces 147kcal 0Protein 0Fat 35.3Carbs Meninno Bros Mushroom Company Curry Chicken Snack Break Lunch Snacks & Combinations High in sodium — 31% DV per serving High in cholesterol — 23% DV per serving 217kcal 12.6Protein 10.6Fat 19.7Carbs Byerly Foods International Major Grey Curry Chicken Salad, Major Grey Curry Chicken Deli Salads 220kcal 14Protein 14Fat 10Carbs Appel & Frenzel Delicious Herring Fillets In Mustard Sauce A La Dijon Canned Seafood 218kcal 16.4Protein 16.4Fat 5.5Carbs Tomato Sauce Herring Fillets Cutting Edge Fitness Tomato Sauce Herring Fillets Canned Seafood High in cholesterol — 21% DV per serving 260kcal 13Protein 21Fat 5.8Carbs Delhaize America, Inc. Grilled Mahi Mahi Other Deli High in sodium — 25% DV per serving High in cholesterol — 25% DV per serving 88kcal 7.1Protein 1.0Fat 13.0Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.