Melon
What is Melon?
Melon is a sweet, juicy fruit that grows on a vine. Varieties include cantaloupe, honeydew, and watermelon. Melons are typically eaten fresh or used to make juices and other food products.
Is Melon vegan?
Melon is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Melon gluten-free?
It does not contain gluten.
Is Melon a major allergen?
Melon is not one of the nine major allergens recognized by the FDA.
What is Melon used for?
Melon is used as a flavoring ingredient in a variety of foods, including drinks, yogurts, and desserts.
Is Melon safe?
Melon is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Melon is used as a flavoring ingredient in a variety of foods, including drinks, yogurts, and desserts. It provides a natural, fruity taste and aroma. It is often found in fruit blends and snack mixes.
Health notes
Melon is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of vitamins and minerals. International bodies like JECFA have evaluated melon and its components. No specific health concerns are associated with the consumption of melon at typical dietary levels.
Allergen info
Melon is not one of the nine major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Melon
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