Natural Hickory Smoke
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What it is
Natural hickory smoke is created by burning hickory wood. It is captured and condensed into a liquid or powder form. This process concentrates the flavor and aroma compounds from the wood smoke.
Why it's used
Manufacturers use natural hickory smoke to impart a smoky flavor and aroma to foods. It is often used in processed meats, cheeses, sauces, and snacks to mimic the taste of traditionally smoked foods without the need for actual smoking.
Health notes
Natural hickory smoke is generally recognized as safe (GRAS) by the FDA for use as a flavoring. Regulatory bodies like JECFA and EFSA have evaluated smoke flavorings. While some studies have looked into compounds found in smoke, typical intake levels from food are not associated with adverse health effects. Concerns about polycyclic aromatic hydrocarbons (PAHs) exist, but levels in approved smoke flavorings are regulated.
Allergen info
Not a major allergen. It is derived from wood, not one of the nine major allergens. It does not contain gluten.
Products containing Natural Hickory Smoke
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Protos, Inc.
Turkey Snack Stick, Maple Brown Sugar
High in sodium — 26% DV per serving
238kcal
33.3Protein
7.1Fat
14.3Carbs
TRZ Marketing
Hickory Bacon BBQ
91kcal
0Protein
0Fat
21.2Carbs
Table5, Inc.
Table 5, Vicola Cornmeal Crust Mushroom Pizza
High in sodium — 20% DV per serving
High in saturated fat — 22% DV per serving
280kcal
8.5Protein
13.6Fat
31.4Carbs
Redlaw Sauce Co.
Redlaw Sauce Co., Barbecue Sauce, Blueberry Ghost Pepper, Blueberry Ghost Pepper
107kcal
0Protein
0Fat
28.6Carbs
Lee-Thompson-Fawcett Company
Sauce, Chipotle Apple Raspberry
200kcal
0Protein
0Fat
55Carbs
Greenridge Farm, Inc.
BBQ Sauce, Sweet & Tangy
179kcal
0Protein
0Fat
46.4Carbs
Greenridge Farm, Inc.
BBQ Sauce, Hot & Spicy
214kcal
0Protein
0Fat
50Carbs
Greenridge Farm, Inc.
BBQ Sauce, Spicy Mustard
161kcal
0Protein
0Fat
39.3Carbs