Ingredient

Organic Apple Juice

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use organic apple juice primarily as a sweetener and flavor enhancer in a …

What it is

Organic apple juice is the liquid extracted from organic apples. It is made by washing, cutting, and pressing organic apples to release their juice. The juice is then typically filtered and pasteurized to ensure safety and extend shelf life.

Why it's used

Manufacturers use organic apple juice primarily as a sweetener and flavor enhancer in a variety of food products. It is commonly found in beverages like fruit juices and nectars, as well as in snacks, sauces, and baked goods.

Health notes

Organic apple juice is generally recognized as safe (GRAS) by the FDA when used as intended. It is a source of natural sugars and contains some vitamins and antioxidants. International bodies like JECFA and EFSA have evaluated apple juice, and it is considered safe for consumption. Evidence suggests that moderate intake of fruit juices can contribute to overall fruit intake, but high consumption may lead to increased sugar intake.

Allergen info

Not a major allergen. It is not derived from any of the nine FDA major allergens and does not contain gluten.

Products containing Organic Apple Juice

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.