Organic Blueberry Puree

Organic blueberry puree is made from whole organic blueberries that have been washed, pureed, and sometimes strained. Blueberries are small, round, dark-blue fruits that grow on shrubs in temperate regions.

Manufacturers use organic blueberry puree as a natural source of flavor, color, and sweetness in foods. It is commonly found in baby foods, fruit juices, yogurts, baked goods, and confectionery.

Organic blueberry puree is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. Blueberries are a source of antioxidants and fiber, which are beneficial components of a balanced diet. Regulatory bodies like EFSA have evaluated blueberries as a food, recognizing their nutritional value. Evidence does not suggest adverse health effects from consuming blueberries at typical dietary levels.