Oyster Juice Powder
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What it is
Oyster juice powder is made from the liquid extracted from oysters. This liquid is then dried, often using spray-drying techniques, to create a concentrated powder form.
Why it's used
Manufacturers use oyster juice powder primarily as a flavoring agent to impart a savory, umami taste. It is commonly found in frozen dinners and entrees, particularly those with Asian-inspired flavors like lo mein and teriyaki, as well as in soups.
Health notes
Oyster juice powder is generally recognized as safe (GRAS) by the FDA for use as a flavoring. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated similar oyster-derived products. At typical consumption levels found in food, it is not associated with adverse health effects.
Allergen info
Oyster juice powder is derived from shellfish, which is one of the 9 FDA major allergens. It does not contain gluten.
Products containing Oyster Juice Powder
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Choice Canning Co. Inc.
Beef & Broccoli Tender Beef Strips, Broccoli Florets, Water Chestnuts, And Red Bell Peppers With White Rice In A Savory Soy Sauce, Beef & Broccoli
High in sodium — 71% DV per serving
96kcal
4.8Protein
0.8Fat
17.6Carbs
Hannaford Bros. Co.
Beef & Broccoli Skillet Meal
High in sodium — 71% DV per serving
96kcal
4.8Protein
0.8Fat
17.6Carbs