Ingredient

Prepared Butter Beans

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use prepared butter beans as a ready-to-eat ingredient in various dishes. Their creamy …

What it is

Prepared butter beans are a variety of large, flat, white beans that have been cooked and often canned. They are a type of lima bean, known for their creamy texture and mild flavor. They are typically processed with water, salt, and sometimes other seasonings.

Why it's used

Manufacturers use prepared butter beans as a ready-to-eat ingredient in various dishes. Their creamy texture makes them suitable for soups, stews, casseroles, and salads. They are also a popular side dish, often seasoned with herbs and spices.

Health notes

Butter beans are a source of dietary fiber, protein, and various micronutrients. They are generally recognized as safe (GRAS) by the FDA for consumption. JECFA and EFSA have evaluated beans and legumes, recognizing their nutritional value. No significant health concerns are associated with the consumption of butter beans at typical dietary levels.

Allergen info

Butter beans are not derived from any of the 9 FDA major allergens. They are also naturally gluten-free.

Products containing Prepared Butter Beans

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.