Ingredient

Product Of Turkey

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Foods labeled 'Product of Turkey' are typically whole or minimally processed items like dried …

What it is

Product of Turkey refers to food items that are grown, harvested, or processed in Turkey. Turkey is a country located in Western Asia and Southeastern Europe. Many agricultural products, including fruits, nuts, and grains, are produced there.

Why it's used

Foods labeled 'Product of Turkey' are typically whole or minimally processed items like dried fruits, nuts, or grains. Manufacturers use these ingredients for their natural flavor, texture, and nutritional content in products such as snack mixes, baked goods, and cereals.

Health notes

The FDA does not specifically regulate 'Product of Turkey' as an ingredient but oversees food safety for all imported goods. The health implications depend entirely on the specific food item itself. Regulatory bodies like the FDA, EFSA, and WHO/IARC evaluate the safety of individual food ingredients, not country of origin labels.

Allergen info

This depends on the specific food product. If the product is, for example, dried apricots, it is not a major allergen. However, if it is a mixed product, other allergens may be present.

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.