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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add raspberry base to provide a natural-tasting raspberry flavor. It is commonly found …
What it is
Raspberry base is a flavoring ingredient made from real raspberries. It captures the taste and aroma of raspberries, often through processes like extraction or concentration. It is used to impart a distinct raspberry flavor to various food products.
Why it's used
Manufacturers add raspberry base to provide a natural-tasting raspberry flavor. It is commonly found in dairy products like ice cream and yogurt, as well as in frozen desserts such as sorbet. Its purpose is to enhance the overall flavor profile of these foods.
Health notes
Raspberry base is generally recognized as safe (GRAS) by the FDA when used as a flavoring. Regulatory bodies like JECFA and EFSA have evaluated many flavoring substances. At typical consumption levels, it is not associated with adverse health effects. Evidence regarding the health impacts of specific flavoring compounds is continually reviewed.
Allergen info
Raspberry base is derived from fruit and is not one of the nine major allergens. It does not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.