Red 40 Lake And Other Color Added

Red 40 Lake is a synthetic colorant made from Red 40, a petroleum-derived dye. It is insoluble in water, meaning it doesn't dissolve but rather disperses in food products. This property makes it useful for coloring foods where a uniform, opaque color is desired.

Manufacturers add Red 40 Lake to provide a bright red color to a variety of foods. Its insolubility makes it ideal for dry mixes, coatings, and products with low moisture content. It is commonly found in snacks, baked goods, and confectionery.

Red 40 is an FDA-approved color additive. However, FDA announced in April 2025 a plan to phase out petroleum-based synthetic dyes, including Red 40. Some studies have suggested a possible link between artificial food dyes and hyperactivity in children, though the evidence is mixed and debated. Regulatory bodies like EFSA have evaluated artificial food colors. JECFA has also evaluated Red 40 and established an acceptable daily intake.