Roasted Cumin
What is Roasted Cumin?
Cumin is a seed from a plant in the parsley family, native to the Middle East and Mediterranean. Roasted cumin is made by dry-roasting whole or ground cumin seeds, which deepens its flavor and aroma.
Is Roasted Cumin vegan?
Roasted Cumin is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Roasted Cumin gluten-free?
It does not contain gluten.
Is Roasted Cumin a major allergen?
Cumin is not one of the nine major allergens.
What is Roasted Cumin used for?
Manufacturers add roasted cumin to foods to provide a warm, earthy, and slightly smoky flavor.
Is Roasted Cumin safe?
Cumin is generally recognized as safe (GRAS) by the FDA when used as a spice or flavoring.
Why it's used
Manufacturers add roasted cumin to foods to provide a warm, earthy, and slightly smoky flavor. It is commonly found in spice blends, chili, curries, marinades, rubs, and savory baked goods.
Health notes
Cumin is generally recognized as safe (GRAS) by the FDA when used as a spice or flavoring. It is a common ingredient in many traditional diets and has been studied for various health effects, though no specific health claims are approved by regulatory bodies. JECFA has evaluated cumin and found no safety concerns.
Allergen info
Cumin is not one of the nine major allergens. It does not contain gluten.
Foods that contain Roasted Cumin
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