Roasted Tomatoes
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What it is
Tomatoes that have been heated until browned and slightly charred. Roasting intensifies their natural sweetness and creates a smoky flavor. They are often used as a base for sauces, soups, and other dishes.
Why it's used
Manufacturers use roasted tomatoes to add a deep, savory, and slightly sweet flavor to foods. They are commonly found in products like pasta sauces, salsas, soups, and frozen meals.
Health notes
Roasted tomatoes are considered a food ingredient and are generally recognized as safe (GRAS) by the FDA. They are a source of vitamins and antioxidants like lycopene. JECFA has evaluated tomatoes and tomato products. Evidence does not suggest adverse health effects from consuming roasted tomatoes in typical amounts.
Allergen info
Tomatoes are not one of the 9 FDA major allergens. They do not contain gluten.
Products containing Roasted Tomatoes
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MAMA COZZI'S
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High in saturated fat — 20% DV per serving
206kcal
9.6Protein
6.6Fat
27.9Carbs
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188kcal
3.1Protein
15.6Fat
6.2Carbs
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Gourmet Mexican Salsa
33kcal
0Protein
0Fat
6.7Carbs
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Gourmet Mexican Salsa
50kcal
3.3Protein
0Fat
10Carbs
Frontera Foods, Inc.
Gourmet Mexican Salsa
33kcal
0Protein
0Fat
6.7Carbs
Campbell Soup Company
Roasted Chicken & Chardonnay Soup
High in sodium — 33% DV per serving
58kcal
5Protein
1.7Fat
5.8Carbs
Kraft Heinz Foods Company
The Original Mexican Style Bowl, Black Beans, Rice, Vegetables, And Cheese In A Mexican Style Sauce, Mexican Style Bowl
110kcal
4.7Protein
2.8Fat
16.9Carbs
Kraft Heinz Foods Company
Bruschetta Tomato Basil Parmesan Veggie Patties
127kcal
18.3Protein
2.8Fat
11.3Carbs
Frontera Foods, Inc.
Gourmet Mexican Salsa
33kcal
0Protein
1.7Fat
3.3Carbs