Sauteed Lobster And Natural Lobster Stock
What is Sauteed Lobster And Natural Lobster Stock?
This ingredient is made from cooked lobster meat and the liquid (stock) that is extracted from lobster shells and bodies during cooking. It provides a concentrated, savory seafood flavor.
Is Sauteed Lobster And Natural Lobster Stock vegan?
No. Sauteed Lobster And Natural Lobster Stock is animal-derived, so it is not vegan.
Is Sauteed Lobster And Natural Lobster Stock a major allergen?
Lobster is one of the FDA's nine major allergens (shellfish).
What is Sauteed Lobster And Natural Lobster Stock used for?
Manufacturers use sauteed lobster and natural lobster stock to add a rich, authentic lobster taste to a variety of foods.
Is Sauteed Lobster And Natural Lobster Stock safe?
Sauteed lobster and natural lobster stock is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Manufacturers use sauteed lobster and natural lobster stock to add a rich, authentic lobster taste to a variety of foods. It is commonly found in seafood soups, bisques, sauces, frozen entrees, and seasoning blends.
Health notes
Sauteed lobster and natural lobster stock is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a natural food product and does not have specific regulatory limits set for its consumption. International bodies like JECFA have evaluated similar seafood products. There are no widespread health controversies associated with its typical use in food.
Allergen info
Lobster is one of the FDA's nine major allergens (shellfish). Consumers with shellfish allergies should avoid this ingredient.
Foods that contain Sauteed Lobster And Natural Lobster Stock
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