Ingredient

Sodium Bicarbonate Cornstarch

Source
Not animal-derived
Allergen
No
Role in food
Sodium bicarbonate is primarily used as a leavening agent in baked goods like cookies …

What is Sodium Bicarbonate Cornstarch?

Sodium bicarbonate, also known as baking soda, is a white crystalline powder. It is a salt of carbonic acid and is naturally occurring in mineral deposits. It is manufactured for food use through chemical processes.

Is Sodium Bicarbonate Cornstarch vegan?

Sodium Bicarbonate Cornstarch is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Sodium Bicarbonate Cornstarch a major allergen?

Not a major allergen.

What is Sodium Bicarbonate Cornstarch used for?

Sodium bicarbonate is primarily used as a leavening agent in baked goods like cookies and cakes.

Is Sodium Bicarbonate Cornstarch safe?

Sodium bicarbonate is Generally Recognized As Safe (GRAS) by the FDA for use in food.

Why it's used

Sodium bicarbonate is primarily used as a leavening agent in baked goods like cookies and cakes. When combined with an acid, it produces carbon dioxide gas, which causes doughs and batters to rise. It can also act as an acidity regulator.

Health notes

Sodium bicarbonate is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is a common ingredient in antacids and is used to neutralize stomach acid. Consuming large amounts can cause digestive upset, such as gas and bloating, due to the release of carbon dioxide. JECFA has evaluated sodium bicarbonate and established an acceptable daily intake.

Allergen info

Not a major allergen.

Foods that contain Sodium Bicarbonate Cornstarch

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.