Leavening Agents in Food
Leavening agents such as baking soda, baking powder and yeast release gas that makes doughs and batters rise.
Baking Soda
Baking soda, also known as sodium bicarbonate, is a white crystalline powder. It is a chemical compound that can be …
What is Baking Soda? →
Yeast
Yeast is a single-celled microorganism, a type of fungus, that is naturally found in the environment. For food production, specific …
What is Yeast? →
Leavening
Leavening is a process that makes baked goods light and airy by creating gas bubbles within the dough or batter. …
What is Leavening? →
Monocalcium Phosphate
Monocalcium phosphate is an inorganic compound made from calcium and phosphate. It is typically produced by reacting phosphoric acid with …
What is Monocalcium Phosphate? →
Sodium Acid Pyrophosphate
Sodium acid pyrophosphate (SAPP) is a chemical compound made from phosphoric acid and sodium carbonate. It is a white, powdery …
What is Sodium Acid Pyrophosphate? →
Sodium Aluminum Phosphate
Sodium aluminum phosphate (SALP) is a synthetic chemical compound, a salt made from sodium, aluminum, and phosphate. It is produced …
What is Sodium Aluminum Phosphate? →
Baking Powder
Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate, a weak acid, and a …
What is Baking Powder? →
Calcium Phosphate
Calcium phosphate is a mineral compound made up of calcium and phosphate. It is naturally found in bones and teeth. …
What is Calcium Phosphate? →
Ammonium Bicarbonate
Ammonium bicarbonate is an inorganic salt, a chemical compound with the formula NH₄HCO₃. It is produced by combining carbon dioxide …
What is Ammonium Bicarbonate? →
Cream Of Tartar
Cream of tartar is a white, powdery substance. It is the common name for potassium bitartrate, a natural byproduct of …
What is Cream Of Tartar? →
Sodium Aluminum Sulfate
Sodium aluminum sulfate is an inorganic salt that appears as a white, crystalline powder. It is produced through chemical synthesis, …
What is Sodium Aluminum Sulfate? →
Calcium Peroxide
Calcium peroxide is a chemical compound made from calcium and oxygen. It is typically manufactured by reacting calcium hydroxide with …
What is Calcium Peroxide? →
Yeast Nutrients
Yeast nutrients are compounds that provide essential vitamins, minerals, and amino acids to yeast. They are often derived from inactive …
What is Yeast Nutrients? →
Carbon Dioxide
Carbon dioxide (CO2) is a colorless, odorless gas that occurs naturally in the atmosphere. It is produced by the respiration …
What is Carbon Dioxide? →
Soda
"Soda" in food usually refers to sodium bicarbonate, also known as baking soda. It is a white, crystalline powder that …
What is Soda? →
Aluminum Sulfate
Aluminum sulfate is a salt made from aluminum and sulfur. It is typically produced by reacting aluminum hydroxide or aluminum …
What is Aluminum Sulfate? →
Baking Soda Calcium Phosphate
Baking soda, also known as sodium bicarbonate, is a white crystalline powder. It is a salt composed of sodium and …
What is Baking Soda Calcium Phosphate? →
Disodium Dihydrogen Pyrophosphate
Disodium dihydrogen pyrophosphate is a salt made from phosphoric acid. It is a white powder that dissolves in water. It …
What is Disodium Dihydrogen Pyrophosphate? →
Potassium Bromate
Potassium bromate is a chemical compound, a salt of bromic acid. It is typically produced through a chemical reaction involving …
What is Potassium Bromate? →
Leavening Blend
A leavening blend is a mixture of ingredients, typically including a chemical leavening agent like baking soda or baking powder, …
What is Leavening Blend? →
Leavening Agents
Leavening agents are substances that cause doughs and batters to rise, creating a lighter and softer texture. They can be …
What is Leavening Agents? →
Ammonium Chloride
Ammonium chloride is an inorganic salt, also known as sal ammoniac. It is produced industrially by reacting ammonia and hydrogen …
What is Ammonium Chloride? →
Mono Calcium Phosphate
Mono calcium phosphate is a salt made from calcium, phosphorus, and oxygen. It is produced commercially by reacting calcium carbonate …
What is Mono Calcium Phosphate? →
Sodium Aluminium Phosphate
Sodium aluminum phosphate is a white powder made from aluminum phosphate and sodium hydroxide. It is often produced by reacting …
What is Sodium Aluminium Phosphate? →
Disodium Diphosphate
Disodium diphosphate is a salt made from phosphoric acid. It is a white powder that dissolves in water. It is …
What is Disodium Diphosphate? →
Calcium Acid Pyrophosphate
Calcium acid pyrophosphate is a white, powdery mineral compound. It is made by heating calcium phosphate, often derived from rock …
What is Calcium Acid Pyrophosphate? →
Raising Agents
Raising agents are substances used in baking to make doughs and batters rise, creating a lighter, softer texture. They work …
What is Raising Agents? →
Dry Yeast
Dry yeast is a deactivated form of *Saccharomyces cerevisiae*, a single-celled microorganism. It's produced by drying the yeast cells, which …
What is Dry Yeast? →
Sodium Bicarbonate & Ammonium Bicarbonate
Sodium bicarbonate (baking soda) and ammonium bicarbonate are chemical compounds used as leavening agents. Sodium bicarbonate is a white crystalline …
What is Sodium Bicarbonate & Ammonium Bicarbonate? →
Leavening Agent
Leavening agents are substances used to make doughs and batters rise. They create gas bubbles, typically carbon dioxide, which expand …
What is Leavening Agent? →
Aluminum Free Baking Powder
Aluminum-free baking powder is a leavening agent used in baking. It typically contains a carbonate or bicarbonate salt (like baking …
What is Aluminum Free Baking Powder? →
Fresh Yeast
Fresh yeast, also known as cake yeast, is a living microorganism, specifically a strain of Saccharomyces cerevisiae. It is grown …
What is Fresh Yeast? →
Propellant: Nitrous Oxide
Nitrous oxide is a colorless gas with a slightly sweet odor. It is produced industrially through the thermal decomposition of …
What is Propellant: Nitrous Oxide? →
Aluminum Sodium Sulfate
Aluminum sodium sulfate is a white crystalline powder. It is a type of aluminum salt that can be produced synthetically. …
What is Aluminum Sodium Sulfate? →
Disodium Pyrophosphate
Disodium pyrophosphate is a white powder that is a salt of pyrophosphoric acid. It is often made by heating sodium …
What is Disodium Pyrophosphate? →
Leavenings
Leavenings are substances that cause doughs and batters to rise, creating a lighter texture and increased volume. They work by …
What is Leavenings? →
Organic Yeast
Yeast is a single-celled microorganism, a type of fungus. It is commonly grown on sugar-rich sources like molasses or grains. …
What is Organic Yeast? →
Sodium Hydrogen Carbonate
Sodium hydrogen carbonate, also known as baking soda, is a white crystalline powder. It is a salt of carbonic acid, …
What is Sodium Hydrogen Carbonate? →
Raising Agent
Raising agents are substances that cause doughs and batters to rise, creating a lighter texture and increased volume. They can …
What is Raising Agent? →
Natural Yeast
Natural yeast refers to living microorganisms, typically strains of *Saccharomyces cerevisiae*. These single-celled fungi are naturally present in the environment …
What is Natural Yeast? →
Monocalcium Phosphate Monohydrate
Monocalcium phosphate monohydrate is a chemical compound that is a form of calcium phosphate. It is produced industrially by reacting …
What is Monocalcium Phosphate Monohydrate? →
Ammonium Carbonate
Ammonium carbonate is a chemical compound that is a mixture of ammonium bicarbonate and ammonium carbamate. It is produced industrially …
What is Ammonium Carbonate? →
Starter
A starter is a live culture of microorganisms, typically yeast and bacteria, used to leaven doughs and ferment foods. It …
What is Starter? →
Yeast Food
Yeast food is a mixture of nutrients designed to help yeast grow and work better during the bread-making process. It …
What is Yeast Food? →
Sodium Acid
Sodium acid pyrophosphate is a white, crystalline powder. It is a salt made from sodium and phosphoric acid. It is …
What is Sodium Acid? →
Calcium Acid Phosphate
Calcium acid phosphate is a chemical compound made from calcium, phosphorus, and oxygen. It is typically produced by reacting calcium …
What is Calcium Acid Phosphate? →
Ammonium Phosphate
Ammonium phosphate is a salt made from ammonia and phosphoric acid. It is typically manufactured through a chemical process. It …
What is Ammonium Phosphate? →
Potassium Bitartrate
Potassium bitartrate is a salt of tartaric acid, a naturally occurring acid found in fruits like grapes. It is a …
What is Potassium Bitartrate? →
Alpha Amylase
Alpha-amylase is an enzyme that breaks down starches into smaller sugars. It is naturally found in the saliva and digestive …
What is Alpha Amylase? →
Bakers Yeast
Bakers yeast is a single-celled microorganism, specifically a strain of *Saccharomyces cerevisiae*. It is cultivated in large quantities for commercial …
What is Bakers Yeast? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.