Ingredient

Sugar And Cocoa

Source
Not animal-derived
Allergen
No
Role in food
The combination of sugar and cocoa is widely used to provide sweetness, chocolate flavor, …

What is Sugar And Cocoa?

Sugar, typically sucrose, is a common carbohydrate extracted from plants like sugarcane or sugar beets. Cocoa is a powder made from roasted, ground cacao beans. When listed together, they represent the presence of both a primary sweetener and a chocolate flavoring and coloring agent.

Is Sugar And Cocoa vegan?

Sugar And Cocoa is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Sugar And Cocoa a major allergen?

Neither sugar nor cocoa is considered a major allergen.

What is Sugar And Cocoa used for?

The combination of sugar and cocoa is widely used to provide sweetness, chocolate flavor, and color to a variety of foods.

Is Sugar And Cocoa safe?

Both sugar and cocoa are generally recognized as safe (GRAS) by the FDA.

Why it's used

The combination of sugar and cocoa is widely used to provide sweetness, chocolate flavor, and color to a variety of foods. It is a fundamental component in confectionery, baked goods, desserts, and chocolate-flavored beverages and snacks.

Health notes

Both sugar and cocoa are generally recognized as safe (GRAS) by the FDA. High intake of added sugars is a concern; the 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars, and at most 10 grams per meal. JECFA has evaluated both sugar and cocoa.

Allergen info

Neither sugar nor cocoa is considered a major allergen.

Foods that contain Sugar And Cocoa

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 6, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.