Sugar Honey

Sugar honey is a sweetener made by combining sugar with honey. Honey is a natural sweetener produced by bees from nectar. The combination creates a product with a distinct flavor and texture, often used in sweet and savory applications.

Manufacturers use sugar honey primarily as a sweetener and flavor enhancer. Its unique taste profile makes it a popular choice for glazes, sauces, baked goods, and snacks. It can also contribute to browning and moisture retention in certain food products.

Sugar honey is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is primarily composed of sugars, and like other caloric sweeteners, excessive intake can contribute to health concerns such as weight gain and dental issues. The WHO has advised reducing intake of free sugars, including those in honey and added sugars. JECFA has evaluated honey and set a specification for its identity and quality.