Ingredient

The Following: Allspice

Source
Not animal-derived
Allergen
No
Role in food
Allspice is used as a spice to add a warm, pungent flavor reminiscent of …

This entry is a label phrase. See the main ingredient page: Allspice.

What is The Following: Allspice?

Allspice is the dried unripe berry of the Pimenta dioica tree, native to the Caribbean and Central America. The berries are harvested when green, then dried in the sun, causing them to turn brown.

Is The Following: Allspice vegan?

The Following: Allspice is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is The Following: Allspice a major allergen?

Not a major allergen.

What is The Following: Allspice used for?

Allspice is used as a spice to add a warm, pungent flavor reminiscent of cinnamon, cloves, and nutmeg.

Is The Following: Allspice safe?

Allspice is generally recognized as safe (GRAS) by the FDA when used as a spice.

Why it's used

Allspice is used as a spice to add a warm, pungent flavor reminiscent of cinnamon, cloves, and nutmeg. It is commonly found in baked goods, desserts, marinades, and savory dishes like stews and sausages.

Health notes

Allspice is generally recognized as safe (GRAS) by the FDA when used as a spice. It is not typically evaluated by regulatory bodies like JECFA or EFSA as a food additive. While generally consumed in small amounts as a flavoring, high doses could potentially cause digestive upset. There is no significant controversy regarding its use as a food ingredient at typical levels.

Allergen info

Not a major allergen.

Foods that contain The Following: Allspice

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.