Tomato Lycopene Extract

Tomato lycopene extract is a red pigment naturally found in tomatoes and other red fruits and vegetables. It is typically extracted from tomatoes using solvents, then purified and concentrated. This process yields a vibrant red colorant.

Manufacturers add tomato lycopene extract to provide a natural red color to foods and beverages. It is commonly found in fruit-flavored drinks, juices, and other products where a visually appealing red hue is desired.

Tomato lycopene extract is generally recognized as safe (GRAS) by the FDA for use as a food colorant. Lycopene is an antioxidant, and studies suggest it may have health benefits, though more research is needed. JECFA has evaluated lycopene and established an acceptable daily intake. Evidence on health benefits is still developing, but it is not considered harmful at typical dietary levels.