Ingredient

Unfiltered Apple Juice

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Source
Not animal-derived
Allergen
No
Role in food
Unfiltered apple juice is primarily used as a beverage base, providing a natural sweetness …

What it is

Unfiltered apple juice is made from pressed apples that have not been clarified or filtered. This means it retains more of the apple pulp, giving it a cloudy appearance and a thicker texture compared to filtered apple juice. It is a natural product derived directly from apples.

Why it's used

Unfiltered apple juice is primarily used as a beverage base, providing a natural sweetness and apple flavor. Its cloudy appearance and thicker texture can also contribute to the mouthfeel of products. It is commonly found in fruit juices, ciders, and some frozen desserts.

Health notes

Unfiltered apple juice is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It contains natural sugars and nutrients found in apples. Regulatory bodies like JECFA and EFSA have evaluated apple juice and its components. At typical consumption levels, it is not associated with adverse health effects.

Allergen info

Unfiltered apple juice is not derived from any of the 9 FDA major allergens. It does not contain gluten.

Products containing Unfiltered Apple Juice

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.