White Grapes
What is White Grapes?
White grapes are a variety of the common grape (Vitis vinifera) that have a pale green or yellowish skin. They grow on vines in temperate climates worldwide. Grapes are typically eaten fresh, dried as raisins, or used to make juice, wine, and jelly.
Is White Grapes vegan?
White Grapes is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is White Grapes gluten-free?
They do not contain gluten.
Is White Grapes a major allergen?
Grapes are not one of the nine major food allergens identified by the FDA.
What is White Grapes used for?
Manufacturers use white grapes and their juice to add natural sweetness, flavor, and color to a variety of products.
Is White Grapes safe?
White grapes are a source of natural sugars, fiber, and antioxidants like resveratrol.
Why it's used
Manufacturers use white grapes and their juice to add natural sweetness, flavor, and color to a variety of products. They are commonly found in non-alcoholic beverages like juices and nectars, as well as in fruit salads and desserts.
Health notes
White grapes are a source of natural sugars, fiber, and antioxidants like resveratrol. The US FDA considers them Generally Recognized As Safe (GRAS) for consumption. International bodies like EFSA have evaluated grapes and their components. Consuming grapes in moderation as part of a balanced diet is generally considered healthy.
Allergen info
Grapes are not one of the nine major food allergens identified by the FDA. They do not contain gluten.
Foods that contain White Grapes
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