HODGSON MILL

Hodgson Mill, Whole Wheat Thin Spaghetti — Nutrition Facts & Ingredients

UPC 71518000295 Manufacturer: Hodgson Mill Inc Pasta by Shape & Type Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 210 calories. Per 100 g: 368 calories, 15.8 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
210
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 41g 15%
Dietary Fiber 6.0g 21%
Total Sugars 1.0g
Protein 9g
Calcium 19.9mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein15.8 g
Carbohydrates71.9 g
Sugars1.8 g
Dietary fiber10.5 g
Net carbs (carbohydrates minus fiber)61.4g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium35 mg
Iron4.7 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

100% Durum Whole Wheat Flour

Frequently asked questions

How many calories are in Hodgson Mill, Whole Wheat Thin Spaghetti?

Per 100 g of Hodgson Mill, Whole Wheat Thin Spaghetti there are 368 calories.

How much protein is in Hodgson Mill, Whole Wheat Thin Spaghetti?

Per 100 g of Hodgson Mill, Whole Wheat Thin Spaghetti there are 15.79 g protein.

How many carbohydrates are in Hodgson Mill, Whole Wheat Thin Spaghetti?

Per 100 g of Hodgson Mill, Whole Wheat Thin Spaghetti there are 71.93 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Hodgson Mill, Whole Wheat Thin Spaghetti?

Per 100 g of Hodgson Mill, Whole Wheat Thin Spaghetti there are 1.75 g sugars.

How much sodium (salt) is in Hodgson Mill, Whole Wheat Thin Spaghetti?

Per 100 g of Hodgson Mill, Whole Wheat Thin Spaghetti there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hodgson Mill, Whole Wheat Thin Spaghetti?

Per 100 g of Hodgson Mill, Whole Wheat Thin Spaghetti there are 10.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hodgson Mill, Whole Wheat Thin Spaghetti?

The main ingredients in Hodgson Mill, Whole Wheat Thin Spaghetti are: 100% Durum Whole Wheat Flour.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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