BAKER CHEESE

String Cheese Sticks — Nutrition Facts & Ingredients

UPC 76360003005 Manufacturer: Baker Cheese Factory, Inc. Cheese Updated Sep 27, 2026

Per serving (1 PIECE, 28 g): 80 calories. Per 100 g: 286 calories, 28.6 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIECE (28g)

Amount per servingCalories

% Daily Value*

Total Fat 6g 8%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 15.1mg 5%

Sodium 200mg 9%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 8g

Calcium 200mg 15%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g

Protein28.6 g

Carbohydrates3.6 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.6g

Fat21.4 g

Saturated fat12.5 g

Trans fat0 g

Cholesterol54 mg

Sodium714 mg

Calcium714 mg

Iron0 mg

Vitamin A214 mcg

Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cheese Culture, Enzymes, Pasteurized Part-skim Milk, Salt

Frequently asked questions

How many calories are in String Cheese Sticks?

Per 100 g of String Cheese Sticks there are 286 calories.

How much protein is in String Cheese Sticks?

Per 100 g of String Cheese Sticks there are 28.57 g protein.

How many carbohydrates are in String Cheese Sticks?

Per 100 g of String Cheese Sticks there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in String Cheese Sticks?

Per 100 g of String Cheese Sticks there are 0.0 g sugars.

How much sodium (salt) is in String Cheese Sticks?

Per 100 g of String Cheese Sticks there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in String Cheese Sticks?

Per 100 g of String Cheese Sticks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in String Cheese Sticks?

The main ingredients in String Cheese Sticks are: Cheese Culture, Enzymes, Pasteurized Part-skim Milk, Salt.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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