Great Lakes, Dried Kiwi — Nutrition Facts & Ingredients
Per serving (1.4 ONZ, 40 g): 148 calories. Per 100 g: 370 calories, 2.5 g protein, 0 g fat.
Nutrition Facts
Serving size1.4 ONZ (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, FD&C Blue #1 & FD&C Yellow #5, Kiwi, So2, Sugar
Frequently asked questions
How many calories are in Great Lakes, Dried Kiwi?
Per 100 g of Great Lakes, Dried Kiwi there are 370 calories.
How much protein is in Great Lakes, Dried Kiwi?
Per 100 g of Great Lakes, Dried Kiwi there are 2.5 g protein.
How many carbohydrates are in Great Lakes, Dried Kiwi?
Per 100 g of Great Lakes, Dried Kiwi there are 92.5 g carbohydrates. Of which 67.5 g sugars.
How much sugar is in Great Lakes, Dried Kiwi?
Per 100 g of Great Lakes, Dried Kiwi there are 67.5 g sugars.
How much sodium (salt) is in Great Lakes, Dried Kiwi?
Per 100 g of Great Lakes, Dried Kiwi there are 240.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Great Lakes, Dried Kiwi?
Per 100 g of Great Lakes, Dried Kiwi there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Great Lakes, Dried Kiwi?
The main ingredients in Great Lakes, Dried Kiwi are: Citric Acid, FD&C Blue #1 & FD&C Yellow #5, Kiwi, So2, Sugar.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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