Apricot Halves In Heavy Syrup — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 0 gper 100 g
- Carbs
- 22.2 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (0.5 cup, 126 g): 120 calories. Per 100 g: 95 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.5 cup (126g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Apricot Halves In Heavy Syrup
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Apricot Halves In Heavy Syrup ?
Per 100 g of Apricot Halves In Heavy Syrup there are 95 calories.
How much protein is in Apricot Halves In Heavy Syrup ?
Per 100 g of Apricot Halves In Heavy Syrup there are 0.0 g protein.
How many carbohydrates are in Apricot Halves In Heavy Syrup ?
Per 100 g of Apricot Halves In Heavy Syrup there are 22.22 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Apricot Halves In Heavy Syrup ?
Per 100 g of Apricot Halves In Heavy Syrup there are 21.43 g sugars.
How much sodium (salt) is in Apricot Halves In Heavy Syrup ?
Per 100 g of Apricot Halves In Heavy Syrup there are 16.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apricot Halves In Heavy Syrup ?
Per 100 g of Apricot Halves In Heavy Syrup there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apricot Halves In Heavy Syrup ?
The main ingredients in Apricot Halves In Heavy Syrup are: Apricots, Corn Syrup And Sugar, Water.
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