CALIFORNIA HEALTHY HARVEST

Refried Beans — Nutrition Facts & Ingredients

UPC 647878250863 Manufacturer: We Deal, Inc. Canned & Bottled Beans Updated Sep 27, 2026

Per serving (1/2 cup, 125 g): 135 calories. Per 100 g: 108 calories, 4.8 g protein, 1.6 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
135
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 22g 8%
Dietary Fiber 9g 32%
Total Sugars 1g
Protein 6g
Calcium 40mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

108 calories in 100 g
Protein4.8 g
Carbohydrates17.6 g
Sugars0.8 g
Dietary fiber7.2 g
Net carbs (carbohydrates minus fiber)10.4g
Fat1.6 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium296 mg
Calcium32 mg
Iron1.1 mg
Vitamin A24 mcg
Vitamin C1 mg

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Ingredients

BHT, Cooked Beans, Corn Oil, One Or More Of The Following: Cottonseed Oil, Or Citric Acid, Propyl Gallate, Salt, Soybean Oil With Preservatives BHA, Vegetable Oil, Water

Frequently asked questions

How many calories are in Refried Beans?

Per 100 g of Refried Beans there are 108 calories.

How much protein is in Refried Beans?

Per 100 g of Refried Beans there are 4.8 g protein.

How many carbohydrates are in Refried Beans?

Per 100 g of Refried Beans there are 17.6 g carbohydrates. Of which 0.8 g sugars.

How much sugar is in Refried Beans?

Per 100 g of Refried Beans there are 0.8 g sugars.

How much sodium (salt) is in Refried Beans?

Per 100 g of Refried Beans there are 296.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Refried Beans?

Per 100 g of Refried Beans there are 7.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Refried Beans?

The main ingredients in Refried Beans are: BHT, Cooked Beans, Corn Oil, One Or More Of The Following: Cottonseed Oil, Or Citric Acid.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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