Fermented Sweet Rice — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 60 g): 90 calories. Per 100 g: 150 calories, 3.3 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Fermented Sweet Rice?
Per 100 g of Fermented Sweet Rice there are 150 calories.
How much protein is in Fermented Sweet Rice?
Per 100 g of Fermented Sweet Rice there are 3.33 g protein.
How many carbohydrates are in Fermented Sweet Rice?
Per 100 g of Fermented Sweet Rice there are 35.0 g carbohydrates. Of which 28.33 g sugars.
How much sugar is in Fermented Sweet Rice?
Per 100 g of Fermented Sweet Rice there are 28.33 g sugars.
How much sodium (salt) is in Fermented Sweet Rice?
Per 100 g of Fermented Sweet Rice there are 2.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fermented Sweet Rice?
Per 100 g of Fermented Sweet Rice there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fermented Sweet Rice?
The main ingredients in Fermented Sweet Rice are: Edible Yeast, Refined Glutinous Rice.
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