CORDILLERA

Cordillera, Couverture Coins — Nutrition Facts & Ingredients

UPC 608291129310 Manufacturer: Floyd Peterson Company Chocolate Updated Sep 27, 2026

Calories
133per serving
Protein
7.1 gper 100 g
Carbs
46.4 gper 100 g
Fat
39.3 gper 100 g

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Per serving (1 ONZ, 28 g): 133 calories. Per 100 g: 475 calories, 7.1 g protein, 39.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
133
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 13g 5%
Dietary Fiber 2.0g 7%
Total Sugars 8g
Protein 2.0g
Calcium 10.1mg 1%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

475 calories in 100 g
Protein7.1 g
Carbohydrates46.4 g
Sugars28.6 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)39.3g
Fat39.3 g
Saturated fat21.4 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium36 mg
Iron7.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Cordillera, Couverture Coins

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cocoa Butter Emulsifier, Cocoa Mass, Cocoa Solids: 70% Min, Natural Vanilla, Soy Lecithin, Sugar

Frequently asked questions

How many calories are in Cordillera, Couverture Coins?

Per 100 g of Cordillera, Couverture Coins there are 475 calories.

How much protein is in Cordillera, Couverture Coins?

Per 100 g of Cordillera, Couverture Coins there are 7.14 g protein.

How many carbohydrates are in Cordillera, Couverture Coins?

Per 100 g of Cordillera, Couverture Coins there are 46.43 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Cordillera, Couverture Coins?

Per 100 g of Cordillera, Couverture Coins there are 28.57 g sugars.

How much sodium (salt) is in Cordillera, Couverture Coins?

Per 100 g of Cordillera, Couverture Coins there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cordillera, Couverture Coins?

Per 100 g of Cordillera, Couverture Coins there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cordillera, Couverture Coins?

The main ingredients in Cordillera, Couverture Coins are: Cocoa Butter Emulsifier, Cocoa Mass, Cocoa Solids: 70% Min, Natural Vanilla, Soy Lecithin.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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