CLAEYS

Hard Candies, Wild Cherry — Nutrition Facts & Ingredients

UPC 76067006507 Manufacturer: Claeys Candy, Inc. Candy Updated Sep 27, 2026

Hard Candies, Wild Cherry
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 PIECES, 15 g): 60 calories. Per 100 g: 400 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 PIECES (15g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Total Sugars 13g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars86.7 g
Fat0 g
Sodium0 mg

Where to buy

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Ingredients

Artificial & Natural Flavor, Citric Acid, Corn Syrup, Red 40, Sugar

Frequently asked questions

How many calories are in Hard Candies, Wild Cherry?

Per 100 g of Hard Candies, Wild Cherry there are 400 calories.

How much protein is in Hard Candies, Wild Cherry?

Per 100 g of Hard Candies, Wild Cherry there are 0.0 g protein.

How many carbohydrates are in Hard Candies, Wild Cherry?

Per 100 g of Hard Candies, Wild Cherry there are 100.0 g carbohydrates. Of which 86.67 g sugars.

How much sugar is in Hard Candies, Wild Cherry?

Per 100 g of Hard Candies, Wild Cherry there are 86.67 g sugars.

How much sodium (salt) is in Hard Candies, Wild Cherry?

Per 100 g of Hard Candies, Wild Cherry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Hard Candies, Wild Cherry?

The main ingredients in Hard Candies, Wild Cherry are: Artificial & Natural Flavor, Citric Acid, Corn Syrup, Red 40, Sugar.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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