CLOVERLAND

Lemonade — Nutrition Facts & Ingredients

UPC 49387200375 Manufacturer: Two Farms Inc. Soda Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 120 calories. Per 100 ml: 50 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 9.6mg 0%
Total Carbohydrate 31.0g 11%
Total Sugars 30g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

50 calories in 100 ml
Protein0 g
Carbohydrates12.9 g
Sugars12.5 g
Fat0 g
Sodium4 mg
Vitamin C2.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Citric Acid, Filtered Water, Fine, High Fructose Corn Syrup 42, Lemon Pulp, Lemon/orange Juice Concentrate Blend, Natural Flavors, Natural Lemon Flavor, Potassium Sorbate And Sodium Benzoate As Preservatives

Frequently asked questions

How many calories are in Lemonade?

Per 100 g of Lemonade there are 50 calories.

How much protein is in Lemonade?

Per 100 g of Lemonade there are 0.0 g protein.

How many carbohydrates are in Lemonade?

Per 100 g of Lemonade there are 12.92 g carbohydrates. Of which 12.5 g sugars.

How much sugar is in Lemonade?

Per 100 g of Lemonade there are 12.5 g sugars.

How much sodium (salt) is in Lemonade?

Per 100 g of Lemonade there are 4.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Lemonade?

The main ingredients in Lemonade are: Citric Acid, Filtered Water, Fine, High Fructose Corn Syrup 42, Lemon Pulp.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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