LORI'S ORIGINAL LEMONADE

Lavender Lemonade — Nutrition Facts & Ingredients

UPC 618840007174 Manufacturer: Coast Kitchen and Cannery Foods Soda Updated Sep 27, 2026

Per serving (8 OZA, 236 ml): 120 calories. Per 100 ml: 51 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (236ml)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 30.0g 11%
Total Sugars 28.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

51 calories in 100 ml
Protein0 g
Carbohydrates12.7 g
Sugars11.9 g
Fat0 g
Sodium0 mg
Vitamin C3.8 mg

Where to buy

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Ingredients

Filtered Water Organic Lemon Juice, Organic Lavender, Organic Pure Cane Sugar

Frequently asked questions

How many calories are in Lavender Lemonade?

Per 100 g of Lavender Lemonade there are 51 calories.

How much protein is in Lavender Lemonade?

Per 100 g of Lavender Lemonade there are 0.0 g protein.

How many carbohydrates are in Lavender Lemonade?

Per 100 g of Lavender Lemonade there are 12.71 g carbohydrates. Of which 11.86 g sugars.

How much sugar is in Lavender Lemonade?

Per 100 g of Lavender Lemonade there are 11.86 g sugars.

How much sodium (salt) is in Lavender Lemonade?

Per 100 g of Lavender Lemonade there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Lavender Lemonade?

The main ingredients in Lavender Lemonade are: Filtered Water Organic Lemon Juice, Organic Lavender, Organic Pure Cane Sugar.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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