Turkish Figs — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 51.8 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (3 PCS, 56 g): 120 calories. Per 100 g: 214 calories, 3.6 g protein, 0 g fat.
Nutrition Facts
Serving size3 PCS (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Turkish Figs
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Turkish Figs?
Per 100 g of Turkish Figs there are 214 calories.
How much protein is in Turkish Figs?
Per 100 g of Turkish Figs there are 3.57 g protein.
How many carbohydrates are in Turkish Figs?
Per 100 g of Turkish Figs there are 51.79 g carbohydrates. Of which 37.5 g sugars.
How much sugar is in Turkish Figs?
Per 100 g of Turkish Figs there are 37.5 g sugars.
How much sodium (salt) is in Turkish Figs?
Per 100 g of Turkish Figs there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkish Figs?
Per 100 g of Turkish Figs there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkish Figs?
The main ingredients in Turkish Figs are: Figs.
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