Angus Ground Beef — Nutrition Facts & Ingredients
- Calories
- 240per serving
- Protein
- 18.8 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 15.2 gper 100 g
Where to buy
Per serving (1 PATTY, 112 g): 240 calories. Per 100 g: 214 calories, 18.8 g protein, 15.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
- Cholesterol: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PATTY (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Angus Ground Beef
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Angus Ground Beef?
Per 100 g of Angus Ground Beef there are 214 calories.
How much protein is in Angus Ground Beef?
Per 100 g of Angus Ground Beef there are 18.75 g protein.
How many carbohydrates are in Angus Ground Beef?
Per 100 g of Angus Ground Beef there are 0.0 g carbohydrates.
How much sodium (salt) is in Angus Ground Beef?
Per 100 g of Angus Ground Beef there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Angus Ground Beef?
The main ingredients in Angus Ground Beef are: Beef, Natural Flavors.
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