JOHN MORRELL

Bun Length Franks — Nutrition Facts & Ingredients

UPC 70100016447 Manufacturer: Smithfield Packaged Meats Corp. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 FRANK, 43 g): 140 calories. Per 100 g: 326 calories, 9.3 g protein, 25.6 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 FRANK (43g)

Amount per servingCalories
140
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 520mg 23%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 4.0g
Calcium 20.2mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

326 calories in 100 g
Protein9.3 g
Carbohydrates11.6 g
Sugars4.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)11.6g
Fat25.6 g
Saturated fat9.3 g
Trans fat0 g
Cholesterol81 mg
Sodium1209 mg
Calcium47 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Beef Sodium Erythorbate, Corn Syrup, Dextrose, Extract Of Paprika, Flavoring, Mechanically Separated Chicken, Modified Food Starch, Pork, Potassium Lactate, Salt, Sodium Diacetate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Sugar, Water

Frequently asked questions

How many calories are in Bun Length Franks?

Per 100 g of Bun Length Franks there are 326 calories.

How much protein is in Bun Length Franks?

Per 100 g of Bun Length Franks there are 9.3 g protein.

How many carbohydrates are in Bun Length Franks?

Per 100 g of Bun Length Franks there are 11.63 g carbohydrates. Of which 4.65 g sugars.

How much sugar is in Bun Length Franks?

Per 100 g of Bun Length Franks there are 4.65 g sugars.

How much sodium (salt) is in Bun Length Franks?

Per 100 g of Bun Length Franks there are 1209.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bun Length Franks?

Per 100 g of Bun Length Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bun Length Franks?

The main ingredients in Bun Length Franks are: Beef Sodium Erythorbate, Corn Syrup, Dextrose, Extract Of Paprika, Flavoring.

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Level of processing

4
Highly Processed
16 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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