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Coffee Rub — Nutrition Facts & Ingredients

UPC 47600003932 Manufacturer: B&G Foods North America, Inc. Herbs & Spices Updated Sep 27, 2026

Calories
10per serving
Protein
0 gper 100 g
Carbs
57.1 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 tsp, 3.5 g): 10 calories. Per 100 g: 286 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (3.5g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 330mg 14%
Total Carbohydrate 2g 1%
Total Sugars 1g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein0 g
Carbohydrates57.1 g
Sugars28.6 g
Fat0 g
Sodium9429 mg
Vitamin A857 mcg

Where to buy Coffee Rub

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Chili Pepper, Cocoa, Coffee, Garlic Onion, Natural Flavors, Red Pepper Paprika Extractives, Rice Concentrate, Salt, Spice, Sugar

Frequently asked questions

How many calories are in Coffee Rub?

Per 100 g of Coffee Rub there are 286 calories.

How much protein is in Coffee Rub?

Per 100 g of Coffee Rub there are 0.0 g protein.

How many carbohydrates are in Coffee Rub?

Per 100 g of Coffee Rub there are 57.14 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Coffee Rub?

Per 100 g of Coffee Rub there are 28.57 g sugars.

How much sodium (salt) is in Coffee Rub?

Per 100 g of Coffee Rub there are 9429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Coffee Rub?

The main ingredients in Coffee Rub are: Chili Pepper, Cocoa, Coffee, Garlic Onion, Natural Flavors.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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