STATER BROS.

Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables

UPC 74175505707 Manufacturer: Stater Bros. Markets Inc. Frozen Vegetables Updated Sep 27, 2026

Calories: 30per serving
Protein: 1.0 gper 100 g
Carbs: 5.2 gper 100 g
Fat: 0 gper 100 g

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Per serving (1 cup, 97 g): 30 calories. Per 100 g: 31 calories, 1.0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (97g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 25.2mg 1%

Total Carbohydrate 5.0g 2%

Dietary Fiber 2.0g 7%

Total Sugars 3.0g

Protein 1.0g

Calcium 20.4mg 2%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

31 calories in 100 g

Protein1.0 g

Carbohydrates5.2 g

Sugars3.1 g

Dietary fiber2.1 g

Net carbs (carbohydrates minus fiber)3.1g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium26 mg

Calcium21 mg

Iron0 mg

Vitamin A232 mcg

Vitamin C18.6 mg

Where to buy Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Broccoli, Carrots, Cauliflower, Yellow Squash, Zucchini

Frequently asked questions

How many calories are in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

Per 100 g of Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables there are 31 calories.

How much protein is in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

Per 100 g of Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables there are 1.03 g protein.

How many carbohydrates are in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

Per 100 g of Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables there are 5.15 g carbohydrates. Of which 3.09 g sugars.

How much sugar is in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

Per 100 g of Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables there are 3.09 g sugars.

How much sodium (salt) is in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

Per 100 g of Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables there are 26.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

Per 100 g of Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables?

The main ingredients in Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash And Zucchini, Normandy Style Vegetables are: Broccoli, Carrots, Cauliflower, Yellow Squash, Zucchini.

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Level of processing

Unprocessed

5 ingredients

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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