JONES CREEK BEEF

Grass-Fed Beef — Nutrition Facts & Ingredients

UPC 851021004382 Manufacturer: Jones Creek Beef LLC Other Meats Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 90 calories. Per 100 g: 106 calories, 18.8 g protein, 2.9 g fat.

Label highlights:

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 7%
Trans Fat --
Cholesterol 34.9mg 12%
Sodium 74.8mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 16.0g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein18.8 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat2.9 g
Saturated fat1.8 g
Cholesterol41 mg
Sodium88 mg
Calcium0 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

100% Grass Fed Beef

Frequently asked questions

How many calories are in Grass-Fed Beef?

Per 100 g of Grass-Fed Beef there are 106 calories.

How much protein is in Grass-Fed Beef?

Per 100 g of Grass-Fed Beef there are 18.82 g protein.

How many carbohydrates are in Grass-Fed Beef?

Per 100 g of Grass-Fed Beef there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Grass-Fed Beef?

Per 100 g of Grass-Fed Beef there are 0.0 g sugars.

How much sodium (salt) is in Grass-Fed Beef?

Per 100 g of Grass-Fed Beef there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Grass-Fed Beef?

Per 100 g of Grass-Fed Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Grass-Fed Beef?

The main ingredients in Grass-Fed Beef are: 100% Grass Fed Beef.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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