Extra Creamy Whipped Topping — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 6 g): 15 calories. Per 100 g: 250 calories, 0 g protein, 16.7 g fat.
Nutrition Facts
Serving size2 Tbsp (6g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Carrageenan, Cellulose Gel, Cellulose Gum, Cream, Dextrose, Maltodextrin, Mono & Diglycerides, Skim Milk
Frequently asked questions
How many calories are in Extra Creamy Whipped Topping?
Per 100 g of Extra Creamy Whipped Topping there are 250 calories.
How much protein is in Extra Creamy Whipped Topping?
Per 100 g of Extra Creamy Whipped Topping there are 0.0 g protein.
How many carbohydrates are in Extra Creamy Whipped Topping?
Per 100 g of Extra Creamy Whipped Topping there are 16.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Extra Creamy Whipped Topping?
Per 100 g of Extra Creamy Whipped Topping there are 0.0 g sugars.
How much sodium (salt) is in Extra Creamy Whipped Topping?
Per 100 g of Extra Creamy Whipped Topping there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Extra Creamy Whipped Topping?
Per 100 g of Extra Creamy Whipped Topping there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Extra Creamy Whipped Topping?
The main ingredients in Extra Creamy Whipped Topping are: Cane Sugar, Carrageenan, Cellulose Gel, Cellulose Gum, Cream.
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