Veggie & Fruit Squeezable Snack — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 0.9 gper 100 g
- Carbs
- 14.2 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 POUCH, 113 g): 60 calories. Per 100 g: 53 calories, 0.9 g protein, 0 g fat.
Nutrition Facts
Serving size1 POUCH (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Veggie & Fruit Squeezable Snack
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Citric Acid, Organic Apples, Organic Bananas, Organic Carrots, Organic Honey, Organic Orange Juice Concentrate, Water
Frequently asked questions
How many calories are in Veggie & Fruit Squeezable Snack?
Per 100 g of Veggie & Fruit Squeezable Snack there are 53 calories.
How much protein is in Veggie & Fruit Squeezable Snack?
Per 100 g of Veggie & Fruit Squeezable Snack there are 0.88 g protein.
How many carbohydrates are in Veggie & Fruit Squeezable Snack?
Per 100 g of Veggie & Fruit Squeezable Snack there are 14.16 g carbohydrates. Of which 9.73 g sugars.
How much sugar is in Veggie & Fruit Squeezable Snack?
Per 100 g of Veggie & Fruit Squeezable Snack there are 9.73 g sugars.
How much sodium (salt) is in Veggie & Fruit Squeezable Snack?
Per 100 g of Veggie & Fruit Squeezable Snack there are 40.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Veggie & Fruit Squeezable Snack?
Per 100 g of Veggie & Fruit Squeezable Snack there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Veggie & Fruit Squeezable Snack?
The main ingredients in Veggie & Fruit Squeezable Snack are: Ascorbic Acid, Citric Acid, Organic Apples, Organic Bananas, Organic Carrots.
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