EPICUREAN FARMS

Turkey Burgers — Nutrition Facts & Ingredients

UPC 89991121659 Manufacturer: Plainville Farms, LLC Poultry, Chicken & Turkey Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 170 calories. Per 100 g: 152 calories, 18.8 g protein, 8.0 g fat.

Label highlights: High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 85.1mg 28%
Sodium 75.0mg 3%
Total Carbohydrate 0g 0%
Protein 21g
Calcium 20.2mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

152 calories in 100 g
Protein18.8 g
Carbohydrates0 g
Fat8.0 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol76 mg
Sodium67 mg
Calcium18 mg
Iron1.3 mg
Vitamin A26.7 mcg
Vitamin C0 mg

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Ingredients

Rosemary Extract, Turkey

Frequently asked questions

How many calories are in Turkey Burgers?

Per 100 g of Turkey Burgers there are 152 calories.

How much protein is in Turkey Burgers?

Per 100 g of Turkey Burgers there are 18.75 g protein.

How many carbohydrates are in Turkey Burgers?

Per 100 g of Turkey Burgers there are 0.0 g carbohydrates.

How much sodium (salt) is in Turkey Burgers?

Per 100 g of Turkey Burgers there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Turkey Burgers?

The main ingredients in Turkey Burgers are: Rosemary Extract, Turkey.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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