STATER BROS.

Whole Kernel Crisp & Sweet Corn — Nutrition Facts & Ingredients

UPC 74175684457 Manufacturer: Stater Bros. Markets Inc. Canned Vegetables Updated Sep 27, 2026

Calories: 80per serving
Protein: 1.6 gper 100 g
Carbs: 12.8 gper 100 g
Fat: 0.8 gper 100 g

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Per serving (1/2 cup, 125 g): 80 calories. Per 100 g: 64 calories, 1.6 g protein, 0.8 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories

% Daily Value*

Total Fat 1g 1%

Saturated Fat -- --

Trans Fat 0g

Cholesterol -- --

Sodium 300mg 13%

Total Carbohydrate 16g 6%

Dietary Fiber 2g 7%

Total Sugars 6g

Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g

Protein1.6 g

Carbohydrates12.8 g

Sugars4.8 g

Dietary fiber1.6 g

Net carbs (carbohydrates minus fiber)11.2g

Fat0.8 g

Trans fat0 g

Sodium240 mg

Where to buy Whole Kernel Crisp & Sweet Corn

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Corn, Salt, Water

Frequently asked questions

How many calories are in Whole Kernel Crisp & Sweet Corn?

Per 100 g of Whole Kernel Crisp & Sweet Corn there are 64 calories.

How much protein is in Whole Kernel Crisp & Sweet Corn?

Per 100 g of Whole Kernel Crisp & Sweet Corn there are 1.6 g protein.

How many carbohydrates are in Whole Kernel Crisp & Sweet Corn?

Per 100 g of Whole Kernel Crisp & Sweet Corn there are 12.8 g carbohydrates. Of which 4.8 g sugars.

How much sugar is in Whole Kernel Crisp & Sweet Corn?

Per 100 g of Whole Kernel Crisp & Sweet Corn there are 4.8 g sugars.

How much sodium (salt) is in Whole Kernel Crisp & Sweet Corn?

Per 100 g of Whole Kernel Crisp & Sweet Corn there are 240.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Kernel Crisp & Sweet Corn?

Per 100 g of Whole Kernel Crisp & Sweet Corn there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Kernel Crisp & Sweet Corn?

The main ingredients in Whole Kernel Crisp & Sweet Corn are: Corn, Salt, Water.

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Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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