DULCERIA LA NAPOLITANA

Candy, Coconut — Nutrition Facts & Ingredients

UPC 857832002197 Manufacturer: GS1 Mexico Candy Updated Sep 27, 2026

Calories
102per serving
Protein
2.8 gper 100 g
Fat
5 gper 100 g

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Per serving (1 PC, 100 g): 102 calories. Per 100 g: 102 calories, 2.8 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size1 PC (100g)

Amount per servingCalories
102
% Daily Value*
Total Fat 5g 6%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate -- --
Total Sugars 6g
Protein 2.8g
Calcium 10mg 1%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

102 calories in 100 g
Protein2.8 g
Sugars6 g
Fat5 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol0 mg
Sodium4 mg
Calcium10 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Candy, Coconut

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cinnamon, Coconut, Glucose And Pecans, Raisins, Sugar

Frequently asked questions

How many calories are in Candy, Coconut?

Per 100 g of Candy, Coconut there are 102 calories.

How much protein is in Candy, Coconut?

Per 100 g of Candy, Coconut there are 2.75 g protein.

How much sugar is in Candy, Coconut?

Per 100 g of Candy, Coconut there are 6.0 g sugars.

How much sodium (salt) is in Candy, Coconut?

Per 100 g of Candy, Coconut there are 4.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy, Coconut?

The main ingredients in Candy, Coconut are: Cinnamon, Coconut, Glucose And Pecans, Raisins, Sugar.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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