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Vegetable Juice — Nutrition Facts & Ingredients

UPC 898559002213 Manufacturer: CAJ Food Products, Inc. Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 55 calories. Per 100 ml: 23 calories, 0.8 g protein, 0 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
55
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 499mg 22%
Total Carbohydrate 12g 4%
Dietary Fiber 1.0g 3%
Total Sugars 11.0g
Protein 2.0g
Calcium 50.4mg 4%
Potassium 739mg 16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

23 calories in 100 ml
Protein0.8 g
Carbohydrates5 g
Sugars4.6 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)4.6g
Fat0 g
Sodium208 mg
Calcium21 mg
Potassium308 mg
Vitamin A250 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Lacto-fermented, Organic Beetroot Juice, Organic Carrot Juice, Organic Celery Root Juice, Organic Spices, Organic Tomato Juice, Sea Salt

Frequently asked questions

How many calories are in Vegetable Juice?

Per 100 g of Vegetable Juice there are 23 calories.

How much protein is in Vegetable Juice?

Per 100 g of Vegetable Juice there are 0.83 g protein.

How many carbohydrates are in Vegetable Juice?

Per 100 g of Vegetable Juice there are 5.0 g carbohydrates. Of which 4.58 g sugars.

How much sugar is in Vegetable Juice?

Per 100 g of Vegetable Juice there are 4.58 g sugars.

How much sodium (salt) is in Vegetable Juice?

Per 100 g of Vegetable Juice there are 208.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Juice?

Per 100 g of Vegetable Juice there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Juice?

The main ingredients in Vegetable Juice are: Lacto-fermented, Organic Beetroot Juice, Organic Carrot Juice, Organic Celery Root Juice, Organic Spices.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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