TWISTED Q

Bent Burger Seasoning — Nutrition Facts & Ingredients

UPC 783987710659 Manufacturer: Old World Spices & Seasoning Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.25 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium16000 mg

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Ingredients

Beef Stock, Corn Starch, Dill Seed, Garlic, Hydrolyzed Soy Protein, Maltodextrin Rendered Beef Fat, Natural Beef Flavors, Onion, Salt, Sea Salt, Soy Sauce, Soybeans, Spice Extractive, Spices, Sugar, Toasted Onion Powder, Wheat, Yeast Extract And Tricalcium Phosphate

Frequently asked questions

How many calories are in Bent Burger Seasoning?

Per 100 g of Bent Burger Seasoning there are 0 calories.

How much protein is in Bent Burger Seasoning?

Per 100 g of Bent Burger Seasoning there are 0.0 g protein.

How many carbohydrates are in Bent Burger Seasoning?

Per 100 g of Bent Burger Seasoning there are 0.0 g carbohydrates.

How much sodium (salt) is in Bent Burger Seasoning?

Per 100 g of Bent Burger Seasoning there are 16000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Bent Burger Seasoning?

The main ingredients in Bent Burger Seasoning are: Beef Stock, Corn Starch, Dill Seed, Garlic, Hydrolyzed Soy Protein.

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Level of processing

4
Highly Processed
18 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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