Double Cream Baby Brie — Nutrition Facts & Ingredients
- Calories
- 89per serving
- Protein
- 7.1 gper 100 g
- Carbs
- 17.9 gper 100 g
- Fat
- 21.4 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 89 calories. Per 100 g: 318 calories, 7.1 g protein, 21.4 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Double Cream Baby Brie
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Made With: Organic Cultured Pasteurized Cow Milk, Organic Cow Cream, Salt, Vegetable Enzymes
Frequently asked questions
How many calories are in Double Cream Baby Brie?
Per 100 g of Double Cream Baby Brie there are 318 calories.
How much protein is in Double Cream Baby Brie?
Per 100 g of Double Cream Baby Brie there are 7.14 g protein.
How many carbohydrates are in Double Cream Baby Brie?
Per 100 g of Double Cream Baby Brie there are 17.86 g carbohydrates. Of which 17.86 g sugars.
How much sugar is in Double Cream Baby Brie?
Per 100 g of Double Cream Baby Brie there are 17.86 g sugars.
How much sodium (salt) is in Double Cream Baby Brie?
Per 100 g of Double Cream Baby Brie there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Double Cream Baby Brie?
Per 100 g of Double Cream Baby Brie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Double Cream Baby Brie?
The main ingredients in Double Cream Baby Brie are: Made With: Organic Cultured Pasteurized Cow Milk, Organic Cow Cream, Salt, Vegetable Enzymes.
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