Cold Milled Ground Flaxseeds — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 14 g): 70 calories. Per 100 g: 500 calories, 21.4 g protein, 35.7 g fat.
Nutrition Facts
Serving size2 Tbsp (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Cold Milled Ground Flaxseeds?
Per 100 g of Cold Milled Ground Flaxseeds there are 500 calories.
How much protein is in Cold Milled Ground Flaxseeds?
Per 100 g of Cold Milled Ground Flaxseeds there are 21.43 g protein.
How many carbohydrates are in Cold Milled Ground Flaxseeds?
Per 100 g of Cold Milled Ground Flaxseeds there are 35.71 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Cold Milled Ground Flaxseeds?
Per 100 g of Cold Milled Ground Flaxseeds there are 0.0 g sugars.
How much sodium (salt) is in Cold Milled Ground Flaxseeds?
Per 100 g of Cold Milled Ground Flaxseeds there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cold Milled Ground Flaxseeds?
Per 100 g of Cold Milled Ground Flaxseeds there are 28.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cold Milled Ground Flaxseeds?
The main ingredients in Cold Milled Ground Flaxseeds are: Raw Organic Flaxseeds.
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