Chocolate Tulip — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 5.6 gper 100 g
- Carbs
- 61.1 gper 100 g
- Fat
- 33.3 gper 100 g
Where to buy
Per serving (1 TULIP, 18 g): 100 calories. Per 100 g: 556 calories, 5.6 g protein, 33.3 g fat.
Nutrition Facts
Serving size1 TULIP (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Chocolate Tulip
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cocoa Butter, Cocoa Mass, Emulsifier, Soy Lecithin & Polyglycerol Polyricinoleate, Sugar, Vanillin, Whey Powder, Whole Milk Powder
Frequently asked questions
How many calories are in Chocolate Tulip?
Per 100 g of Chocolate Tulip there are 556 calories.
How much protein is in Chocolate Tulip?
Per 100 g of Chocolate Tulip there are 5.56 g protein.
How many carbohydrates are in Chocolate Tulip?
Per 100 g of Chocolate Tulip there are 61.11 g carbohydrates. Of which 55.56 g sugars.
How much sugar is in Chocolate Tulip?
Per 100 g of Chocolate Tulip there are 55.56 g sugars.
How much sodium (salt) is in Chocolate Tulip?
Per 100 g of Chocolate Tulip there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Tulip?
Per 100 g of Chocolate Tulip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Tulip?
The main ingredients in Chocolate Tulip are: Cocoa Butter, Cocoa Mass, Emulsifier, Soy Lecithin & Polyglycerol Polyricinoleate, Sugar.
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