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Fruit & Veg Puree — Nutrition Facts & Ingredients

UPC 41260381072 Manufacturer: Dillon Companies, Inc. Wholesome Snacks Updated Sep 27, 2026

Per serving (113 GRM, 113 g): 70 calories. Per 100 g: 62 calories, 0.9 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size113 GRM (113g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4.5mg 0%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 10g
Includes 0g Added Sugars 0%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 35.0mg 3%
Iron 0mg 0%
Potassium 185mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g
Protein0.9 g
Carbohydrates14.2 g
Sugars8.8 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.2g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium4 mg
Calcium31 mg
Potassium164 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Organic Banana Puree, Organic Blueberry Puree, Organic Kale Puree, Organic Lemon Juice Concentrate, Organic Spinach Puree

Frequently asked questions

How many calories are in Fruit & Veg Puree?

Per 100 g of Fruit & Veg Puree there are 62 calories.

How much protein is in Fruit & Veg Puree?

Per 100 g of Fruit & Veg Puree there are 0.88 g protein.

How many carbohydrates are in Fruit & Veg Puree?

Per 100 g of Fruit & Veg Puree there are 14.16 g carbohydrates. Of which 8.85 g sugars.

How much sugar is in Fruit & Veg Puree?

Per 100 g of Fruit & Veg Puree there are 8.85 g sugars.

How much sodium (salt) is in Fruit & Veg Puree?

Per 100 g of Fruit & Veg Puree there are 4.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fruit & Veg Puree?

Per 100 g of Fruit & Veg Puree there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fruit & Veg Puree?

The main ingredients in Fruit & Veg Puree are: Organic Banana Puree, Organic Blueberry Puree, Organic Kale Puree, Organic Lemon Juice Concentrate, Organic Spinach Puree.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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