Smithfield

Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked

UPC 70800041183 Manufacturer: SMITHFIELD FOODS INC. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Per serving (2 Slices, 19 g): 100 calories. Per 100 g: 526 calories, 26.3 g protein, 42.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 Slices (19g)

Amount per servingCalories
100
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 360mg 16%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

526 calories in 100 g
Protein26.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat42.1 g
Saturated fat15.8 g
Trans fat0 g
Cholesterol105 mg
Sodium1895 mg
Calcium0 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

Per 100 g of Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked there are 526 calories.

How much protein is in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

Per 100 g of Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked there are 26.32 g protein.

How many carbohydrates are in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

Per 100 g of Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

Per 100 g of Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked there are 0.0 g sugars.

How much sodium (salt) is in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

Per 100 g of Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked there are 1895.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

Per 100 g of Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked?

The main ingredients in Vacuum Pack Sliced Bacon, LBoard Retail Sugar Pickle Hickory Smoked are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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